Wine Regions Series: Washington State
Apeek into Washington State wine’s inner workings reveals an industry of inclusion, where everyone is welcome and where anything is possible. The State’s 1000+ wineries and 400+ vineyards (within eight defined wine-touring territories and 20 AVAs) are led by those who...
Side Trip: Bodega Bay
As the warm summer months begin to encompass the Bay area, a day or weekend reprieve to the cool, breezy temperatures and laid-back vibe of Bodega Bay is a popular choice for many who live inland. If it weren’t for the 1963 Alfred Hitchcock film, “The Birds,” Bodega...
There’s No Place Like Sicily
With its prime location in the Mediterranean Sea and sunny skies, Sicily has been a beacon of winemaking for thousands of years. Influences from Phoenicians, Greeks, Carthaginians, Normans, Arabs, and Romans have each left their mark, creating a tapestry of cultures...
Champagne Tasting Stars
Over 400 years ago, Pierre Pérignon joined the Benedictine Abbey of Hautvillers in the Champagne region of France. As a monk, he was given the honorary title of Dom and the prestigious position of cellar master. As the story goes, when Dom Pérignon created bubbly...