Napa Valley’s Best Vegetarian and Vegan
Variations of plant-based diets such as vegetarian and vegan have rapidly grown in popularity in recent years for ethical and wellness reasons. Farmers, food purveyors, chefs, and restaurants throughout the world have responded to the increased demand. Gone are the...
Lettuce Cups With Beef and Horseradish Cream
A great recipe from Cooking with Karen Crouse Springtime in the Napa Valley is marked by bud break. This is when the grapevines wake up and the first leaves emerge from the dormant buds. It is the beginning of the growing season. It’s ...
Napa Valley’s Best Fried Chicken And Wings
The earliest mention of frying chicken can be traced to a fourth-century Roman cookbook of Apicius. The Scottish were the first Europeans to make an unseasoned chicken dish fried in fat. On the continent of Africa, West African cultures fried seasoned...
California Brandy House
Welcoming California Brandy House to Downtown Napa E. & J. Gallo Winery has unveiled a brand-new California Brandy House for brandy lovers and wine lovers looking to try something new. Opened in November 2020, this is the first stand-alone tasting room dedicated...
