by Laura Larson | Jun 9, 2024
Celebrate local wine and delicious seafood at our Napa Winemakers Dinner, happening at Hog Island Napa in The Oxbow Public Market on June 18th. With a four-course menu created by Chef Jose Romo, each dish shines a spotlight on delicious seafood sourced from our farm...
by Laura Larson | Apr 29, 2024
Join us at Feeney Ranch in Santa Rosa for a day of refreshing new wines, delectable food by Executive Chef Tim Kaulfers, and live music by the Leah Van Dyke & Jake Richmond duo. New this year: a vibrant marketplace featuring a few of our favorite artisans. $75 per...
by Laura Larson | Apr 5, 2024
ENVIRONMENTAL WE11NESS : We prioritize and invest in sustainable practices and eco-friendly initiatives to create a harmonious and responsible environment for our three vineyard estates in the Oak Knoll District. Join Director of Winemaking, Brett Weis, and the Chief...
by Laura Larson | Mar 28, 2024
As the spring season blooms, immerse yourself in the vibrant flavors of Easter at The Grove Restaurant. Enjoy an Egg-cellent brunch or dinner experience amidst the lush surroundings of our garden. Embrace the spirit of the season with a memorable meal this...
by Laura Larson | Mar 28, 2024
Celebrate Mother’s Day in style at The Grove Restaurant, nestled among the culinary gardens of CIA at Copia. Treat your mother with the most mouth-watering brunch featuring a delectable array of sweet and savory treats, from luscious dessert delicacies like...
