MEET AND INTERACT WITH ….
CINDY PAWCLYN
PETER HALL
JEFFREY JAKE
KATE O’REILLY
This Roundtable will include conversations with four long time Napa Valley restaurant scene professionals discussing the evolution of food in the Napa Valley in a “Speed Dating” format! Join us to talk with founder and Chef of Mustard’s Grill, Cindy Pawclyn; Chef Peter Hall formerly of Tra Vigne, Mustard’s, Piatti and now a private Chef for many high end wineries; Chef Jeffrey Jake, Executive Chef at Carneros Inn, Fairmont Grand Del Mar and Silverado Resort and Spa; and Kate O’Reilly, front of house manager for Mama Nina’s, Domain Chandon, Hurley’s and many more.
Thursday, October 26
5:30 PM
Yountville Community Hall
Visit www.YountvilleArts.com to register or call 707.944.8712 for assistance.
Visit the link below to purchase your Tickets.
https://www.eventbrite.com/e/legacy-roundtable-the-evolution-of-the-culinary-scene-tickets-705541412357?aff=oddtdtcreator