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Sushi Cooking Class

February 19, 2022 @ 6:00 pm - 9:00 pm

Chef Keo Xayavong, of Sushimotos, will be providing step-by-step instructions for the creation of Dashi Stock, Sushi Rice, an Inside out roll and a Futo-maki (large) style roll, and Sunomomo pickled salad.

After cooking your dish, we will gather to enjoy our creation and a glass of wine.

Details

Date:
February 19, 2022
Time:
6:00 pm - 9:00 pm
Website:
https://www.cellarpass.com/events/sushi-cooking-class-8519

Venue

Meritage Resort and Spa
875 Bordeaux Way
Napa, CA 94558 United States
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Phone
888.983.8414
View Venue Website