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Summer Pig Roast
July 20 @ 6:00 pm - 9:00 pm
$185
Join Winemaker Michael Coode and Assistant Winemaker Leif Bjerkan for an outdoor Reception and Pig Roast dinner and to celebrate the upcoming harvest season. After a welcome reception outside of the cave with appetizers and wine service, head inside for a seated family style meal. This dinner is limited to a small group so make your reservation early!
