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Honey + Cheese Pairing Workshop

March 21 @ 5:00 am - 6:30 pm

$75.00

Honey + Cheese Pairing Workshop

 

Thursday, March 21, 5-6:30pm

The HIVE, 1221 Harter Ave, Woodland, CA

Cheesemonger Roxanne O’Brien teams up with varietal honey educator, Amina Harris to lead this immersive and interactive workshop.

  • Learn how varietal honeys and cheeses work together
  • Engage all your senses as you craft the perfect pairing
  • Indulge in cheeses, varietal honeys, charcuterie, prosecco, mead and a honey mocktail
  • Take home a selection of varietal honeys

Registration – $75

https://zspecialtyfood.com/event/honeycheese24/

 

Roxanne O’Brien is a chef, cheesemonger and educator with more than 40 years in the food industry. Roxanne retired from the American River College Culinary Arts Program as an instructor and catering program director. She specializes in wine and food pairings and is known for her extraordinary cheese and charcuterie arrangements.

Amina Harris has been a leader in varietal honey for nearly 45 years. She recently retired as founding director of the Honey and Pollination Center at UC Davis, where she transformed the way that people taste and experience honey. Amina owns Z Specialty Food, The HIVE, Moon Shine Trading Co. and Island of the Moon Honey.

Thehivewoodland.com

530.668.0660

Details

Date:
March 21
Time:
5:00 am - 6:30 pm
Cost:
$75.00
Website:
https://zspecialtyfood.com/event/honeycheese24/

Organizer

The HIVE Tasting Room and Kitchen
Phone
530-668-0660
Email
thehive@zspecialtyfood.com
View Organizer Website

Venue

The HIVE / Z Specialty Food
1221 Harter Ave
Woodland, 95776 United States
+ Google Map
Phone
5306680660
View Venue Website