Celebrate local wine and delicious seafood at our Napa Winemakers Dinner, happening at Hog Island Napa in The Oxbow Public Market on June 18th. With a four-course menu created by Chef Jose Romo, each dish shines a spotlight on delicious seafood sourced from our farm and partners we know and trust, paired with Frank Family Vineyards. Frank Family Vineyards has built a reputation as a world-class producer of Napa Valley Cabernet Sauvignon and Chardonnay. With more than 380 acres of the finest vineyards across the best AVAs within Napa Valley, their wines showcase the beautiful terroir of our beloved Napa Valley.