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Epicurean Adventures: Global Supper Club

April 10, 2025 @ 6:30 pm - 8:30 pm
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$195

Our newest series is back for part two! Epicurean Adventures: Global Supper Club, a celebration of world cuisine brought to life in collaboration with renowned chefs and our Culinary Director, Chef Dan Solomon. We’re pleased to welcome Chef Suchi Dasika of Marigold Kitchen as our next guest chef! We hope to see you there!

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