Join us as we celebrate harvest 2022. Discover the abundance of this year’s harvest with a cellar walk and behind-the-scenes tour. With fruit entering tanks and barrels, enjoy a sneak preview of the 2022 vintage as the magic of fermentation begins. Afterward, relax in our Winemaker’s Lounge over a delicious Sunday brunch featuring recipes from our Resident Chef Ashton Keefe, designed to pair with our most recently released wines.
$150 Per Ticket. $135 for Members.