Join us for an intimate eight-course dining experience paired with Gentleman Farmer Wines. With only 14 seats per seating—at noon and 6:00 pm—this select event offers a set menu prepared by the vintners and owners Jeff Durham and Joey Wołosz. We will shop, prep, cook, and host you in true Gentleman Farmer style, weaving in witty tales of wine and life while sharing a cozy Valentine’s Day.
12:00 pm seating at $350 per person, including wines
6:00 pm seating at $450 per person, including wines
SAMPLE MENU, SUBJECT TO CHANGE:
2022 GF Sonoma Coast Rosé of Pinot Noir
Dates with mascarpone, pistachios & pomegranate, roasted nuts with bitters & sumac, gougères, housemade pretzel bites & housemade Chardonnay mustard
Chardonnay brioche and beetroot butter
2021 GF Napa Valley Chardonnay Muir- Hanna Vineyard
Housemade leek and gruyere quiche with caviar, potato rösti with caviar & crème fraîche
2022 GF Sonoma Coast Pinot Noir
Pâté en croûte, vegetables à la grecque, mâche, mustard
2021 GF Napa Valley Red Wine
Tortellini with Maxine’s tomato sauce
2021 GF Napa Valley Cabernet Oak Knoll
Onglet steak with Dziadek’s dry rub, red wine sauce, pommes purée, wild red arugula, and bull’s blood greens with vinaigrette
2023 Kobus 2023 Pét-Nat of Pinot Noir, Los Carneros
Chardonnay cake with winter citrus curd and groseilles, negroni cake with orange garnish
Rosé wine gums for take-home
No substitutions, please.