Fried chicken matched with Schramsberg bubbles…This is one of the best wine and food pairings we’ve done! Due to the overwhelming positive response for this tasting experience over the last few years, we are pleased to bring back this culinary delight once again for you to enjoy. We are excited that we are able to partner with Fernay McPherson, Chef/Owner of Minnie Bell’s Soul Movement in San Franciso. Our sparkling wines are seamlessly paired with Minnie Bell’s famous rosemary fried chicken and sides, served family style at your private table and finishing with the perfect pairing of Crémant with lemon cake. Attendees will receive 20% off any wine purchases made that day.
Sunday, May 4th
First Seating at 10:40 AM
Last Seating at 4:10 PM
Davies Vineyards
1210 Grayson Avenue
St. Helena, CA
Cost:
Wine Club Members – $95 per person (plus tax)
Non Club – $145 per person (plus tax)
Wine Club Members can reserve up to six guests at club price.
Please RSVP early as we are limited to the number of people that we can accommodate.
Please note that each seated experience is limited to 90 minutes, to allow us to sanitize the table between groups. Please also note that the chicken is cooked in accordance with your scheduled arrival time. Please arrive at your scheduled time, for us to provide you with the best possible experience.
In case of potential of rain, we will reschedule for a later date or refund your tickets.
Please note that our permit does not allow anyone under the age of 21 years.
We love our furry friends. However, please leave your furry friend at home as this is a food pairing event,
No Pets Please