Epicurean Adventures: Global Supper Club

Introducing Epicurean Adventures: Global Supper Club

Embark on a Culinary Journey with Priest Ranch

We are thrilled to share the third installment of our new series, Epicurean Adventures: Global Supper Club, a celebration of world cuisine brought to life in collaboration with renowned chefs and Culinary Director Dan Solomon. For the third installment of our dinner series, we are honored to recognize our Culinary Team members, Chef de Cuisine DJ Werning and Sous Chef Miguel Ramirez, to highlight their creativity and pairing expertise with a New American-inspired menu.

What’s Included:

• A multi-course, family-style meal crafted by Chef de Cuisine DJ Werning & Sous Chef Miguel Ramirez
• Thoughtfully paired wines from Priest Ranch and Somerston Estate will be selected to enhance each dish
• A culinary takeaway from our culinary team 
• And access to exclusive pricing and limited-release bottles of the night’s featured wines

Join us for this exclusive dining experience, blending New American cuisine with the artistry of Napa Valley wine. Seating is extremely limited, so secure your place at the table for this exciting evening!