Join Chefs of the Meritage Collection Napa Valley as they team up with different comedians to bring you a Laugh Cellar original show, Cooking with Comedians! Participants gain culinary tips and tricks, as well as confidence to cook more at home; with plenty of laughs and tastes along the way. Plus, learn the latest trends and classics of food.
In the kitchen Friday, July 22
Chef Bryan Gardner
Comedian JJ Barrows
$130 PER PERSON
Includes:
MENU:
First: Stone Fruit & Burrata Salad – green goddess, sesame toasted za’atar, Napa Valley olive oil
Second: Red Wine Marinated Hanger Steak – whipped scallion potatoes, grilled baby squashes, red onion marmalade
Third: Classic Cherry Pie – oat and quinoa crumble, vanilla bean gelato
PLEASE NOTE: If you have a dietary restriction, please get in touch with us before purchasing tickets.
EMAIL
FULL BAR AVAILABLE
Kitchen doors open at 6:00PM. Event starts at 6:45PM